HAZELNUT COLLECTION
Italy’s most celebrated flavour — now locally made in Dubai.
Pure Hazelnut Paste — 100% | Anhydrous
Stone-ground from premium roasted hazelnuts.
Best used for:
Gianduja · Praline · Chocolate ganache · Gelato base · Luxury hazelnut spreads
Perfect for:
Chocolate manufacturers · Pastry chefs · Premium gelato brands · Fine dining
Hazelnut Cream — 45% | Anhydrous
Rich, smooth, universally loved. Built for high-volume applications.
Best used for:
Spreads · Pastry fillings · Crêpes · Waffles · Hot drinks · Pastry chains
Perfect for:
Cafés · Bakeries · Food service operators · Retail private label
Hazelnut Cream — 25% | Anhydrous
Rich, smooth, universally loved. Built for high-volume applications.
Best used for:
Spreads · Pastry fillings · Crêpes · Waffles · Hot drinks · Pastry chains
Perfect for:
Cafés · Bakeries · Food service operators · Retail private label
Hazelnut Cream — 10% | Anhydrous
Rich, smooth, universally loved. Built for high-volume applications.
Best used for:
Spreads · Pastry fillings · Crêpes · Waffles · Hot drinks · Pastry chains
Perfect for:
Cafés · Bakeries · Food service operators · Retail private label
Hazelnut Cream — 5% | Anhydrous
Rich, smooth, universally loved. Built for high-volume applications.
Best used for:
Spreads · Pastry fillings · Crêpes · Waffles · Hot drinks · Pastry chains
Perfect for:
Cafés · Bakeries · Food service operators · Retail private label